French Cooking Lessons From La Bonne Femme, #5
Posted by admin on 8th November 2010
Product Description
Lesson # 5 menu:
Cheese Souffle
Cold Lobster Salad with Mayonnaise
Sauteed Cucumber
Fresh Peas
Parsley Potatoes
Wine: Meursault
Tomato Salad
Rice Fantasy
Chees: English Stilton
Wine: Port… More >>
Posted in Cooking Journey | No Comments »